• Fried calamaries, c/ salsa cocktal and tartar sauce................................

• Lyon scallop,sauté in guajillo chili oil and soy sauce........................

• Crab or marlin tacos with chipotle sauce................................................

• Chesse Selection with strawberries vinaigrette...........................

• Aguachile, raw shrimp cooked in lime and serrano chiles....................

• Shrimp ceviche..........................................................................................

• Mahi-Mahi Fish Ceviche el Dorado Style.................................................

• Seafood tostadas, octopus, shrimp and scallops..................................

• Stuffed avocado of shrimp........................................................................

• Quesadillas / Only cheese......................................................................

• Quesadillas, cheese, marlin, or beef .......................................................

• Quesadillas with shrimp...........................................................................

• Seafood campechana, octopus, shrimp, scallops................................

• Shrimp cocktail, with cocktail sauce.......................................................

• Stuffed shells with seafood melted cheese, spinach, mushrooms and bechamel sauce........................................................................................

• Avocado soup.............................................................................................

• Seafood soup.............................................................................................

• Tortilla soup...............................................................................................

• Traditional el Dorado  chicken soup..........................................................

• Cream of poblano pepper .........................................................................

• Green salad: Cucumber, celery, avocado, olives, cactus, vinaigrette and parsley.................................................................................................

• Green salad with chicken........................................................................

• Green salad with shrimp.........................................................................

• Baby mix salad: goat cheese, pecans with orange and basil dressing

• Baby salad with chicken..........................................................................

• Baby salad with shrimp...........................................................................

• Cesar salad...............................................................................................

• Cesar salad with chicken.........................................................................

• Cesar salad with shrimp.........................................................................

• Hamburger: Cheddar, Swiss or blue cheese and bacon......................

• Migñon Burger ...............................................................

• Burger fish filet Billy: With Breaded Dorado fish filet...........................

• Club sandwich: With potato salad..........................................................

• Fish filet  “El Dorado” style......................................................................

• Fish filet of your choice: Garlic, butter, breaded, with coriander sauce, “Veracruz” style, adobo, or papillot..........................................................

• Fried red snapper.....................................................................................

• Shrimps of your choice, buttered, with garlic, breaded or devil..........

• Kahlua shrimp...........................................................................................

• Marinera seafood pasta, with shrimp, octopus and scallops in white sauce............................................................................................................

• Fresh Pacific lobster ½ Kg. / 1 pound.....................................................

• Fresh Pacific lobster 1 Kg. / 2 pound.....................................................

• Filet mignon,  with potatoes and vegetables. (300gms)........................

• Flank steak (200gms), guacamole, scallions, nopal, rice and beans..

• Cowboy Premium steak (350gms), Gratin potato and vegetables............

• Burrito Kena, shrimp, tomato, cheese, lettuce, thousand islands sauce, guacamole and red bell pepper sauce.........................................

• Beef or chicken Fajitas, with rice, beans and guacamole....................

• Shrimp, with rice, beans and guacamole...............................................

• Grilled chicken breast, with potatoes and vegetables..........................

• Crepas “Nelly” of your choice: Shrimp, mushrooms, ham, chicken, cheese, peppers, and onion.......................................................................

• Mexican plate: Green Poblano pepper stuffed with cheese, enchilada, quesadilla, flank steak, guacamole,rice and beans................................

• Chicken breast with Poblano mole sauce..............................................

• Chicken enchiladas, with guacamole and beans...................................

• Swiss enchiladas: chicken, green sauce, sour cream and cheese......

• Tacos “Elena”: Flour tortilla, cheese, ground meat and jalapeño pepper...........................................................................................................

• Stuffed green Poblano pepper, with cheese, rice, beans and guacamole....................................................................................................

• Seafood Stuffed green Poblano pepper, rice and guacamole..............

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