el dorado puerto vallarta
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Lunch
-Appetizers
 
• Fried calamaries, c/ salsa cocktal and tartar sauce................................
$105
• Lyon scallop,sauté in guajillo chili oil and soy sauce............................
$115
• Crab or marlin tacos with chipotle sauce................................................
$110
• Shrimp empanadas, “El Dorado style”.....................................................
$100
• Aguachile, raw shrimp cooked in lime and serrano chiles....................
$115
• Shrimp ceviche..........................................................................................
$130
• Mahi-Mahi Fish Ceviche el Dorado Style.................................................
$120
• Seafood tostadas, octopus, shrimp and scallops..................................
$110
• Stuffed avocado of shrimp........................................................................
$130
• Quesadillas naturales. / Only cheese.......................................................
$70
• Quesadillas, cheese, marlin, or beef .......................................................
$90
• Quesadillas with shrimp...........................................................................
$100
• Seafood campechana, octopus, shrimp, scallops................................
$140
• Shrimp cocktail, with cocktail sauce.......................................................
$130

• Stuffed shells with seafood melted cheese, spinach, mushrooms and bechamel sauce........................................................................................

$130
-Soups
• Avocado soup.............................................................................................
$75
• Seafood soup.............................................................................................
$135
• Chicken soup.............................................................................................
$75
• Tortilla soup...............................................................................................
$75
-Salads
• Green salad: Cucumber, celery, avocado, olives, cactus, vinaigrette and parsley.................................................................................................
$70
• Green salad with chicken........................................................................
$95
• Green salad with shrimp.........................................................................
$110
• Baby mix salad: goat cheese, pecans with orange and basil dressing
$95
• Baby salad with chicken..........................................................................
$115
• Baby salad with shrimp...........................................................................
$125
• Cesar salad...............................................................................................
$95
• Cesar salad with chicken.........................................................................
$120
• Cesar salad with shrimp.........................................................................
$130
-Sandwiches
• Hamburger: Cheddar, Swiss or blue cheese and bacon......................
$100
• Burger fish filet Billy: With Breaded Dorado fish filet...........................
$100
• Club sandwich: With potato salad..........................................................
$95
-The Fisherman
• Fish filet  “El Dorado” style......................................................................
$185
• Fish filet of your choice: Garlic, butter, breaded, with coriander sauce, “Veracruz” style, adobo, or papillot..........................................................
$180
• Fried red snapper.....................................................................................
$210
• Shrimps of your choice, buttered, with garlic, breaded or devil..........
$235
• Kahlua shrimp...........................................................................................
$260
• Marinera seafood pasta, with shrimp, octopus and scallops in white sauce............................................................................................................
$170
• Fresh Pacific lobster ½ Kg. / 1 pound.....................................................
$350
• Fresh Pacific lobster 1 Kg. / 2 pound.....................................................
$550
-From The Grill
• Filet mignon,  with potatoes and vegetables. (300gms)........................
$210
• Flank steak (200gms), guacamole, scallions, nopal, rice and beans..
$185
• Rib Eye Angus steak (300gms), Gratin potato and vegetables............
$290

• Burrito Kena, shrimp, tomato, cheese, lettuce, thousand islands sauce, guacamole and red bell pepper sauce.........................................

$120
• Beef or chicken Fajitas, with rice, beans and guacamole....................
$150
• Shrimp, with rice, beans and guacamole...............................................
$175
• Grilled chicken breast, with potatoes and vegetables..........................
$165
-Mexican Specialties
• Crepas “Nelly” of your choice: Shrimp, mushrooms, ham, chicken, cheese, peppers, and onion.......................................................................
$130
• Mexican plate: Green Poblano pepper stuffed with cheese, enchilada, quesadilla, flank steak, guacamole,rice and beans................................
$190
• Chicken breast with Poblano mole sauce..............................................
$165
• Chicken enchiladas, with guacamole and beans...................................
$115
• Swiss enchiladas: chicken, green sauce, sour cream and cheese......
$115
• Tacos “Elena”: Flour tortilla, cheese, ground meat and jalapeño pepper...........................................................................................................
$115
• Stuffed green Poblano pepper, with cheese, rice, beans and guacamole....................................................................................................
$115
• Seafood Stuffed green Poblano pepper, rice and guacamole..............
$170
   
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